Food & Beverage Stand Supervisor
Company: Six Flags Great Adventure
Location: Jackson
Posted on: April 8, 2025
Job Description:
Summary: To ensure the successful daily operation of assigned
location(s) while maintaining compliance of all food quality and
safety standards, company policies and customer service procedures
to create a fun and memorable experience for all guests.Key Duties
and Responsibilities:
- Lead, train, and motivate a team of associates assigned to your
location(s) to deliver high quality customer service.
- Enforce proper food preparation and handling procedures in
compliance with all health department and Food and Beverage
Operation policies regarding sanitation. Regularly inspect
equipment and work areas to ensure cleanliness and safety.
- Monitor stock levels and assist in the ordering of supplies as
necessary. Ensure that all items are appropriately stored, labeled,
handled and rotated.
- Work closely with the fellow management team to ensure smooth
coordination between food preparation and service.
- Troubleshoot any issues related to staff, equipment, or
customer service promptly with upper management to minimize
disruptions of service.
- Enhance the guest experience by maintaining a positive,
energetic, and welcoming atmosphere, even during high-traffic
periods.
- Ensure that all guests are treated with respect and receive
prompt, friendly, and efficient service. Address any guest concerns
or issues in a positive, solution-oriented manner.
- Continually monitor the cleanliness and organization of all
units within the assigned area to ensure the safety of all
associates and guests
- Provide ongoing feedback, support, and coaching to associates,
ensuring the highest level of performance and teamwork.
- Routinely evaluate associates and provide recommendations for
those that are qualified and available for promotion.
- Comply with all Six Flags policies at all times.Skills and
Qualifications:
- Preferred 2-3 years of Food and Beverage Operations experience
in fast paced, high pressure environment.
- Basic knowledge of food safety and sanitation standards;
passed/able to pass ServSafe Alcohol and ServSafe Food
Handler.
- Ability to work flexible hours, including weekends, holidays,
and peak season periods.
- Must be professional, outgoing, energetic, self-motivated, and
able to motivate others while displaying a positive attitude.
- Comfortable with POS System.
- Strong communication skills.
- Previous supervisory or leadership experience in a food service
or retail environment is a plus.Physical Requirements:
- Ability to stand for extended periods and lift up to 25
pounds.
- Comfortable working outdoors in varying weather
conditions.
- Ability to remain calm and professional under pressure.
Employment within the Food and Beverage Operations Department is
reliant on receiving passing scores on the ServSafe Food Handler
Certification. ServSafe Alcohol Certification may be required if
deemed vital to stand operation. All certification classes are
supplied by the park. Note: This job description is not intended to
be all inclusive. Associates may perform other related duties as
required, meeting the on-going needs of the company. Six Flags
Entertainment Corporation is North Americas largest regional
amusement-resort operator with 27 amusement parks, 15 water parks
and nine resort properties across 17 states in the U.S., Canada and
Mexico. Focused on its purpose of making people happy, Six Flags
provides fun, immersive and memorable experiences to millions of
guests every year with world-class coasters, themed rides,
thrilling water parks, resorts and a portfolio of beloved
intellectual property such as Looney Tunes, DC Comics and PEANUTS.
What's in it for you?
- Free Food for Memorial Day, Fourth of July and Labor Day
- Exclusive Rides parties for all employees.
- Scholarship Opportunities
- Professional Development
- Complimentary tickets
- In-Park discounts and more! Other Functions: All other duties
assigned or necessary to support the park as a whole.? While this
job description is intended to be an accurate reflection of the
requirements of the job, management reserves the right to add or
remove duties when circumstances (e.g., emergencies, changes in
workload, rush jobs, or technological developments) dictate. Six
Flags is an Equal Opportunity Employer and supports a Drug Free
Work Place.
Keywords: Six Flags Great Adventure, Lower Merion , Food & Beverage Stand Supervisor, Hospitality & Tourism , Jackson, Pennsylvania
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